dinners
Roasted Aubergine and Red Lentil Curry
I love a sweet warming curry, nothing is nicer to settle into after a long day. Serves 4 Oven 200c
Edamame and spinach Rice Noodle Salad
Looking for a speedy dinner without cutting back on nutrition and flavour? Here it is. Serves 4
Vegan Glass Noodles
Sweet and simple. Serves 4
Loaded Sweet Potatoes
I adore sweet potatoes so these are even better. Serves 2 Oven 200c
Cauliflower Steaks
Such a tasty way to eat cauliflower and a wonderful meat substitute sided with salad. Serves 4 Oven 220c
Aubergine and Chickpea Masala
A perfect curry for a weekend or to warm you in winter. Serves 4
Basil Fried Rice
A great way to make use of left over rice. Perfect for a light dinner or lunches. Serves 4
Roast Tomato and White Bean Stew
A lovely light, fresh take on a stew, perfect for warmer days. Serves 4 Oven 220c
Peanut and Broccoli Soba Noodles
A fresh crunchy meal packed with greens and flavour. Serves 4