Curried Chickpea Toast

A wonderful lunch or light dinner option.


Serves 2


  • 225g chickpeas


  • 3tbsp hummus


  • 2tbsp almond milk


  • 1tbsp lemon juice


  • 1/4tbsp curry powder


  • 1tsp maple


  • ┬╝ red onion diced


  • 4 slices wholewheat or rye toast


  • 2tbsp coriander, chopped


  1. Toss the chickpeas in a bowl and mash with a fork. Add all remaining ingredient.
  2. Toast the toast and serve spread on top with a sprinkle of coriander.

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