Love these…. Super nutty and have a bit of a chew.
- 100g oats
- 100g crispy rice
- 3tbsp nut butter
- 100ml maple
- 2tbsp honey
- 1tsp vanilla
- 60g dark choc chips
- 50g chopped nuts
- Mix the oats and crispy rice.
- Melt the nut butter, maple, honey and vanilla. Combine.
- Add chopped nuts and chocolate. Press firmly into lined brownie tin and bake for 8mins. Leave to cool completely.