Cauliflower Nuggets

This is one of our new favourites. Crispy, yummy cauliflower you can serve with a vegan mayo dip.


Serves 4


Oven 200c


  • 2tbsp plain flour


  • 60ml almond milk


  • ┬Ż cup of panko breadcrumbs


  • 1 small cauliflower cut into florets


  • 2tbsp oil


  • Seasoning


  1. Mix the flour and milk in a bowl. In a separate bowl mix the salt and breadcrumbs.
  2. Dip the florets in the milk mix then roll in the breadcrumbs and place on a lined baking sheet. Drizzle with oil and roast in the oven for 30-40minutes. Serve with dip of choice.

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