Such an easy mid week breakfast. Simply heat the pot in the morning and add your favourite toppings.
- 150g oats
- 3tbsp cacao powder (for a richer flavour, add a little cocoa)
- Milk of choice to cover
- Toppings – blueberries, raspberries, seeds, coconut, honey, homemade jam or nut butters
- Simply pour the oats into a pot and cover with milk.
- Stir in the cacao and pop on the lid.
- In the morning, stir and heat slowly on low. Spoon into bowls and sprinkle over your favourite toppings.